It’s been one year since the Driskill Hotel’s 1886 Cafe has been hosting beer pairing dinners; to celebrate, the restaurant is teaming up with Live Oak Brewing for an extra-special one.
Featuring food from the culinary team, including Executive Chef Troy Knapp and Executive Pastry Chef Tony Sansalone, the feast features four beers from Live Oak. Reservations are required by going to the Eventbrite link; you’ll pay for the dinner afterward.
Details: 6 p.m. Monday. $40. The Driskill Hotel, 604 Brazos St. eventbrite.com/e/the-craft-series-at-1886-one-year-anniversary-celebration-tickets-24757173372.